No more phone
I wasn’t so lucky today; my phone did ring. However, I just got off the phone with one of my favorite clients, so that wasn’t bad at all. The next couple of weeks are going to be busy, followed by a few weeks of near-dead time. The end of semester scramble is about to begin. Earlier today, my über-boss interrupted a meeting to come in and tell us that we should drop all our other work and concentrate on this one task set for the next few days. That’s kind of nice, actually, since I’d been feeling unfocused lately. It gave me vision.
I’ve been working on those tasks, but now I’m taking a break. I think I’ll have some nice fruity herbal tea.
For dinner tonight, we’re having Pasta a la Whatever’s Around, which is my fall-back meal when I haven’t gone grocery shopping in a while. I told Denny that, and he got excited, since it’s one of his favorites. That’s funny that what I think of as a method of using up kitchen scraps has risen so much in popularity.
Once when I was a swinging bachelor, I was out of food. I decided to make something with what I had. Let me tell you, angel hair pasta, mayonnaise and Kikomann are not a good mix.
growing up (still happens) we used to make a lot of refrigerator soup or united nations cassarole. it usually turned out pretty good
also i still read your journal too. thanks.